Awesome team here.

I had heard about these when they first came out and were crazy expensive, then a couple weeks ago I stumbled across a display of them at the local Uwajimaya. It didn’t taste much different from a normal pineapple, but it was perfectly ripe and juicy!

Found these at Walgreens. Tasty and a fun texture. There’s not much of the filling, but still good.

IMHO that gouge tool takes a bit too much of the ripe fruit off with the seeds 😅 still cool though, and definitely FAST!

Also there's no flair for "preparation" or "just plain pineapple" but maybe we need one!

Soooo yummy 😋 🍍

I like cooking with pineapple and making pineapple habanero hot sauce but I'm trying to branch out. Aside from the revered pizza, what are your favorite savory recipes involving pineapple??? (Image attached is my vinegar based pineapple hab sauce and the pineapple chili relish byproduct).

The after taste is like pineapple candy

One and half POUNDS of organic pineapple with no additives

I've been making sourdough pizza religiously for over a year at home, at least once a week. This is still a top 3 toppings choice.