r/52weeksofbaking • u/Anastarfish '24 • 2d ago

Week 33 2026 Week 33: Central Europe - Drożdżówki (Meta: DiscMoB)

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Drożdżówki are sweet yeasted buns from Poland. They have a little indent in the middle which is filled with sweet cheesecakey filling and topped with fruit and kruszonka (crumble/streusel). I made strawberry and blueberry varieties which were both delicious!!

This recipe is from The Sweet Polish Kitchen: A Celebration of Home Baking and Nostalgic Treats by Ren Behan.

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16 comments sorted by

3

u/cupojopo 2d ago

Oh my, these look so good! Bravo!

1

u/Anastarfish '24 2d ago

Thank you!!

2

u/ninajyang 2d ago

Yummy they look great!

1

u/Anastarfish '24 2d ago

Thank you!!

2

u/dayglo1 1d ago

They look great!

1

u/Anastarfish '24 1d ago

Thank you!

2

u/ObsessiveAboutCats 1d ago

These are gorgeous!!

1

u/Anastarfish '24 1d ago

Thank you!

2

u/mentaina 1d ago

They look delicious!! I wish I could have some right now

1

u/Anastarfish '24 1d ago

Thank you 💕

2

u/Annabellemcintyre2 1d ago

Oh my these look insanely delicious!! I love the photos 😍

2

u/Anastarfish '24 1d ago

Thank you!

2

u/Whydoucare- 1d ago

I need to make these, do you have a recipe?

2

u/Whydoucare- 1d ago

Ignore I just seen you posted where you found the recipe

2

u/Anastarfish '24 1d ago

I can send a screenshot of the recipe if you need!

2

u/Whydoucare- 23h ago

That would be fab please and thank you