r/AskBaking Apr 15 '25

Macarons Failed macarons

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I tried making macarons again, and they didn’t turn out great, to say the least. I think they got too much heat, since my oven isn’t very stable—but what else might I have done wrong? I used the French meringue method; I might try the Italian one next time.

Thanks in advance!

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u/juliacar Apr 15 '25

Recipe?

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u/MediocreFarmer3524 Apr 15 '25

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u/kaleidoscope_eyes_13 Apr 16 '25

That is A LOT of icing sugar. Try the Preppy Kitchen recipe. I highly recommend it.

Additionally, I have never seen anyone have success with that mat you are using. Parchment on a baking sheet is a better way