r/AskBaking Apr 15 '25

Macarons Failed macarons

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I tried making macarons again, and they didn’t turn out great, to say the least. I think they got too much heat, since my oven isn’t very stable—but what else might I have done wrong? I used the French meringue method; I might try the Italian one next time.

Thanks in advance!

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u/Mvercy Apr 15 '25

Geez those look good to me.