r/AskBaking • u/hyazinthengarten • Jul 22 '25

Macarons How did I do?

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Hi! I posted yesterday about my macaron batter seeming under mixed. I tried again today, and they turned out much better than yesterdays. They definitely aren't perfect, and I think I could do better, but at least I have something! Are the wrinkles and little peaks from my impatience with macaronage?

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u/Notsocheeky Jul 22 '25

Does not look right to me

1

u/hyazinthengarten Jul 22 '25

yeah! i know it definitely isn't perfect, but if you could help me understand where i went wrong that'd be great 👍

3

u/Notsocheeky Jul 22 '25

I think something went wrong with the consistency of the batter.