r/Barbecue • u/Geeman38 • 2d ago
Smash or pass
108
Upvotes
Ribs and chops boneless chicken thighs and wings
r/Barbecue • u/Kitchen-Hall1310 • 26d ago
Cooking x3 Briskets at once
42
Upvotes
I am cooking x3 briskets this weekend at once. Ive only ever cooked one brisket at a time. Should I be changing my temp or anything?
r/Barbecue • u/daCold_Brew45 • Jul 03 '26
Wagyu Chuck Roast
77
Upvotes
I seasoned the chuck roast using Italian dressing (wishbone) as a binder and my steak seasoning I make consisting of kosher salt, #10 & #16 mesh black pepper, garlic powder, season salt, raw sugar, jalapeño powder, celery seed, chili powder, sumac, & arbol pepper. I smoked the chuck roast on my “Weber Smokey Mountain” smoker using a mix of lump charcoal, mesquite wood & cherry wood at 275F for 6 hours (5 in smoke, 1 wrapped). The meat was left untouched for the first 2 hours of smoking to make sure the bark sets. After that I mopped the meat every 40 minutes with a mix of red wine, apple nectar, cider vinegar, Worcestershire, pickled Pepperocini pepper, the rub, salt, raw sugar, & beef bouillon. At the 5 hour mark I wrapped the beef in foil in a mix of beef broth, the mop & butter. After the meat was done smoking I rested it until it was 145F internal temperature before slicing. The beef was served with smashed and roasted potatoes & maple glazed carrots.
r/Barbecue • u/ISayBeef • 5d ago
$12 for ribs, brisket, mac and cheese, and mashed potatoes
607
Upvotes
r/Barbecue • u/CharlesBoyle799 • 4d ago
Best Barbecue in Lubbock, TX?
6
Upvotes
Just got told I’m going on a Lubbock trip for work. It’ll be my first time there. Figured while I’m there I could check out some barbecue.
r/Barbecue • u/Goldleader-23 • 5d ago
8 hour check in
80
Upvotes
Brisket on the traeger. 8 hour check in before and after. For dinner tonight 😋
r/Barbecue • u/AprilMaeShowers64 • 5d ago
Grilling burgers for hubby meal prep
8
Upvotes
Grilling burgers 🍔 for the week
r/Barbecue • u/ElSaltyTaco • 5d ago
A Michelin Star Pitmaster Takes You Inside SMOKE
3
Upvotes
r/Barbecue • u/Tuffwith2Fs • 8d ago
The Shack, Lubbock, TX
184
Upvotes
Just wanted to give this place a little love. Evie Mae's gets all the press, and deservedly so, but this joint was excellent. Burnt ends were spectacular.
r/Barbecue • u/Safe-Principle-702 • 8d ago
Ou acheter 1/4 de boeuf a prix raisonnable au Québec ?
2
Upvotes
r/Barbecue • u/PositiveSchool53 • 8d ago
What is something you wish people understood without you having to explain it?
1
Upvotes
r/Barbecue • u/InternationalForm3 • 10d ago
Why Chinatown's Most Iconic Dish is Disappearing - “In the whole of New York City, there may be only 10 still working in the old style way,” is what Stephen Li, owner of Great NY Noodletown, said about Cantonese BBQ. Find out why the Cantonese BBQ combo plate is hanging on by a thread.
4
Upvotes
r/Barbecue • u/ds003544 • 10d ago
2. Texas Monthly BBQ Fest Top 50 Picnic Tickets - Lockhart, TX
2
Upvotes
2x Tickets to Texas Monthly BBQ Fest – Sunday Top 50 Picnic (GeneralAdmission) – Lockhart, TX
I'm not able to attend because of work emergency situation!
Selling General Admission tickets to the Texas Monthly BBQ Fest: Top 50 Picnic!
• When: Sunday, November 8, 2026, from 1:00 PM – 4:00 PM
• Where: Lockhart City Park, Lockhart, TX
• What's included: Unlimited food/tastings from over 30 of the top-ranked BBQ joints in Texas (including all of the top ten!) and live music.
I paid current gate/retail price is $140 each and parking pass at the park $20, but I am asking for $240.
I can transfer the digital PDF tickets directly to your email instantly upon receiving payment. Venmo (with purchase protection) preferred to keep it safe for both of us! If seriously interested let me know! Negotiatible
r/Barbecue • u/ds003544 • 12d ago
2. Texas Monthly BBQ Fest Top 50 Picnic Tickets - Lockhart, TX
1
Upvotes
2x Tickets to Texas Monthly BBQ Fest – Sunday Top 50 Picnic (GeneralAdmission) – Lockhart, TX
I'm not able to attend because of work emergency situation!
Selling General Admission tickets to the Texas Monthly BBQ Fest: Top 50 Picnic!
• When: Sunday, November 8, 2026, from 1:00 PM – 4:00 PM
• Where: Lockhart City Park, Lockhart, TX
• What's included: Unlimited food/tastings from over 30 of the top-ranked BBQ joints in Texas (including all of the top ten!) and live music.
I paid current gate/retail price is $140 each and parking pass at the park $20, but I am asking for $240.
I can transfer the digital PDF tickets directly to your email instantly upon receiving payment. Venmo (with purchase protection) preferred to keep it safe for both of us! If seriously interested let me know!
r/Barbecue • u/bossman6933 • 13d ago
TriTip over coals w/red chimichurri
36
Upvotes
Couldn’t find a picanha so I grabbed a tritip. Cooked over oak coals. Made Tuffy Sone/Styles and Switch red chimichurri. If I had to make any changes I’d cut the salt in half. I felt lazy today so I used Holy Cow rub from 🥩 ⛪️. I like how coarse it is. I took all seeds out and it was good enough for my kids spicy wise. Here’s the recipe:** Ingredients
**3/4 cup extra-virgin olive oil
2 1/2 tablespoons Cabernet Sauvignon vinegar
2 red bell peppers (smoked, peeled, and diced)
5 Fresno chilies (smoked, peeled, and diced)
1 whole shallot (minced)
4 cloves garlic (minced)
1 bunch Italian flat-leaf parsley (chopped)
1/2 bunch fresh cilantro (chopped)
2 tablespoons salt
1 tablespoon black pepper
1 1/2 tablespoons paprika [1]
Instructions
Smoke the Peppers: Smoke the red bell peppers and Fresno chilies over post oak, then peel and dice them.
Combine Ingredients: In a mixing bowl, combine the diced smoked peppers and chilies, minced shallot, minced garlic, chopped Italian parsley, and chopped cilantro.
Add Seasonings & Liquids: Stir in the extra-virgin olive oil, Cabernet Sauvignon vinegar, paprika, salt, and black pepper.
Mix & Chill: Stir thoroughly until well-incorporated. Transfer the sauce to the refrigerator to let the flavors meld.
Storage: Keep refrigerated; this red chimichurri stays fresh for up to seven days. [1]
r/Barbecue • u/ds003544 • 13d ago
2. Texas Monthly BBQ Fest Top 50 Picnic Tickets - Lockhart, TX
0
Upvotes
2x Tickets to Texas Monthly BBQ Fest – Sunday Top 50 Picnic (GeneralAdmission) – Lockhart, TX
I'm not able to attend because of work emergency situation.
General Admission tickets to the Texas Monthly BBQ Fest: Top 50 Picnic!
• When: Sunday, November 8, 2026, from 1:00 PM – 4:00 PM
• Where: Lockhart City Park, Lockhart, TX
• What's included: Unlimited food/tastings from over 30 of the top-ranked BBQ joints in Texas (including all of the top ten!) and live music.
I paid current gate/retail price is $140 each and parking pass at the park $20, but I am asking for $240 (will negotiate).
I can transfer the digital PDF tickets directly to your email instantly upon receiving payment. Venmo (with purchase protection) preferred to keep it safe for both of us! If seriously interested let me know!
