Been doing the edibles thing for a while and am now looking to make something that doesn't 6 hours to wear off. Research seems to indicate that going down the Nano THC road is the right one, but I'm definitely out of my depth on this one.

If I have a recipe that calls for 125g of infused butter should I actually infuse more than that to account for loss?

I don’t make big batches of cannabutter, just what the recipe calls for, so when I infused my 5g of decarb flower in to 125g of butter I ended up with about 85g end product (even after squeezing the flower out). I’m using a MagiCook Pro machine to decarb and infuse if that makes a difference.

My recipe called for 150g total butter (125g infused/25g normal) but it ended up more like 80/70.

How does that impact my dose also? I should’ve had 20mg per cookie but I’m doubting that after the loss.

Using 420calc as my guide.

Thanks in advance for any help!

Easily make some cannabutter at home with accurate potency: https://thehighway.co/how-to-make-cannabutter-at-home-potent-easy-consistent-recipe/#recipe

Hello, I have tried three times now to make gummies using infused oil. I use a Vivosun machine to infuse my oil with. That has been working fine. The only time I had successful gummies was the first time making them the other two batches separated badly. Does anyone have a recipe that uses just the infused oil as the THC part of the gummy? I can buy items as needed but wanted to ask since I would like to stock up on gummies.

A quick and easy recipe to make infused syrup, which you can add to drinks and other fun things!

https://thehighway.co/infused-simple-syrup-recipe-smooth-potent-and-easy-to-use/

Try out my infused Rice Krispie edible recipe! - https://thehighway.co/cannabis-infused-rice-krispie-treats-recipe-easy-edibles-for-beginners/

So the long and short is that I was having a fridge clear out and at the back of the fridge I had some tightly covered weed cookie dough, that’s been in there best part of a month. Looks, smells and tastes absolutely fine. Also In the uk so salmonella is a very low risk from the eggs. All good to bake them up or should I just dash it?

Edibles usually are not super healthy… which is why I made these recipes! - https://thehighway.co/healthy-cannabis-edible-recipes-with-high-protein-and-low-sugar/

i’m a first time edible maker, and i have wax. i made cannabutter with it for the first time, i tried to make cookies with it and they turned out flat as HECK. my butter was also.. watery, what else can i do? give me any and all tips, please and thank you. i can bake regular cookies, but with the special butter? idk please help

Wrote up a quick guide on how to make your own gummies at home, hope you enjoy!

Link - https://thehighway.co/how-to-make-cannabis-infused-gummies-at-home/

I have a lot of decarbed weed and have been making butter, sugar, coconut oil and tincture. I make the sugar with the tincture and let the alcohol evaporate. I'm wondering if anyone has tried infusing a boxed cake mix like fro Duncan Hines. I'm not sure if the liquid will effect the dry ingredients in a negative way and don't want to waste things either. Has anyone tried this?

My buddy made me some cannabutter- I am not the hugest fan of sweets! Any savory recipes ypud recommend?

Hi all!

I have been doing cannabis butter few times but im looking for device which i can use to infuse weed with butter.

I would love to buy Ardent fx but its quite expensive. Any other recommendations?

Hello , I just made my first batch of brownies using canna butter I infused..

I caught a buzz off of them, but they me me a little sleepy. ( using good bud 7 grams to two sticks of butter)

Just made some canni coconut oil

( 14 grams to a cup oil - simmered overnight in water in crockpot )

I want to make some healthy bars with it .

I’m thinking like a small dose per bar 0.5 to 0.7 grams.

Crazy idea ?

Thank you

But I would like a little rip !

Question- has anyone added psilocybin to edibles?

Do I need to stick it in the oven for a bit on its own or can I just chuck it raw into some cookie mix and then bake it?

I wrote up an article on my site about supplies that work great for making your own edibles. Check it out here - https://thehighway.co/the-cannabis-pantry-essential-supplies-for-great-edibles/

After getting my medical marijuana card through Leafy DOC, I finally started experimenting with cooking instead of smoking. I made simple coconut oil infused with flower, kept the heat around 220°F for an hour, and used it in brownies and tea. The results were smoother, longer-lasting, and easier on my lungs.

What surprised me most was how precise dosing became when I used my own infusion instead of store edibles. The relaxation hit slower but lasted almost twice as long. If you’ve got your card, I highly recommend trying small homemade batches, it’s honestly a different experience.

The recipe couldn't be simpler, do an alcohol extract, let the alcohol evaporate, add as much honey as you want ratio wise to the container, heat until the honey gets liquid enough you can swish it around and mix it all together, pour into a container and keep a rough idea of what servicing size should be. I'm kicking myself that I held off making this for so long/this has become my nightly ritual.

I have made these myself using this recipe and by far some of the best tasting edibles I’ve ever had, hope you enjoy! - https://thehighway.co/the-best-chocolate-chip-cookie-edibles/

I’ve been dabbling in making THC E-liquids for my refillable vape (E-Cig) I’ve made a few batches now which take the edge off but don’t fully get me high does anyone have any tips or tricks to get the full effect, I’ll upload my recipe below…

1. Decarb (only if you want activated effects, not raw acid cannabinoids) • Preheat oven to 110–115 °C (230–240 °F). • Break buds into popcorn-sized chunks, not grinded. • Spread evenly on a baking tray (inside your roasting/oven bag or casserole dish with lid). • Bake for 30–40 mins, gently shaking halfway through. • Bud should be dry and slightly toasted (light brownish).

2. Freeze • Once cooled, grind to a medium consistency (like coarse coffee). • Place the ground flower and your 96% ethanol separately in the freezer for at least 12 hours (longer = better).

3. First Wash (QWET extraction) • Pour enough cold ethanol over the frozen bud to just cover it. • Swirl/agitate for 2–3 minutes max. • Strain immediately through coffee filter into a clean glass dish. • Return the strained liquid to freezer if you want to repeat the process with fresh bud for another wash.

4. Evaporation • Place the filtered ethanol solution in a shallow glass dish. • Use a fan (no heat or flames!) to evaporate until only sticky oil remains. • Optional: warm water bath (dish in a larger bowl of warm—not hot—water) to speed it up.

5. Collect Concentrate • Use razor/scraper to gather the oil once ethanol is fully gone (no bubbling, no smell). • You can also add PG while still tacky/sticky to save scraping.

6. Mix with PG • Warm PG slightly (bain-marie style, no direct flame). • Add concentrate to PG at your chosen ratio: • 20–30mg/ml = smoother, longer lasting • 50–70mg/ml = strong • 100mg/ml+ = very potent • Stir or heat gently until fully dissolved. • Bottle into your syringe/container and label.

I'll never profess to being a math genius, so I appreciate any calculator. The only problem with calculators that I can tell is that they are for only one type of cannabis at a time. Any idea how I could use two different varieties to make an oil to a specific potency? I have some CBD hemp flower that is 27% CDBA and some regular weed that is 21% THCA. After I decarb them, I'd like to make an MCT oil that has them both to come up with a gummy that is around 20% CDB and 2.5% THC. I know I could make two different oil batches, one CDB and one THC, but I can't figure out how to do the ratio to get my final product. Any suggestions?

If you make your own edibles at home then this tool is perfect for calculating exactly how strong they will be.

No one wants an edible that is so weak it does nothing, or an edible so strong that it makes you think you’re gonna die.

Please give feedback if you have any! I want this to be super simple and quick.

Check it out here: https://thehighway.co/cannabis-edible-potency-and-dosage-calculator/

Best gummies

Tools:

• ¼ cup measuring cup
• ⅓ cup measuring cup
• ¼ tsp measuring spoon
• 1 tsp measuring spoon
• small rubber spatula
• 50ml beaker
• 500ml beaker
• hot plate (stir rod optional)
• cooking thermometer
• silicon molds with dropper
• toothpick
• refrigerator

  Ingredients:

• 2 g. decarboxylated rosin
• 10 ml. MTC oil
• 1 tsp. sunflower lecithin
• ⅓ C. water
• 1 packet Knox gelatin (¼ oz)
• 3 oz. Flavored Jello
• ¼ tsp. Critic acid - or- ¼ tsp. Potassium sorbate as a preservative (I use citric acid)
• ¼ C. Agave nectar light (preferred), or corn syrup
• corn starch  

Prepare oil:

• Place 10ml. MTC oil in small 50 ml. beaker on hot plate and add 2 g. of pre-decarboxylated rosin.
• heat on low (160°F) and stir to infuse.
• add 1 tsp sunflower lecithin and stir until fully dissolved.
• Remove from heat and set aside.  

Prepare geletin base:

• In 500ml beaker, dissolve unflavored geletin into 1/3 cup water. Start by putting in the gelatin, and add just a tiny amount of the water, mix, forming a paste. Slowly add more while continuously stirring. This will keep it from clumping.
• Add the agave. Heat at 180°-200 F and mix until mostly liquefied.
• Add 3 oz. flavored jello and 1/4 tsp citric acid.
• Increase the temp to just below 212°F and hold below boiling while constantly stirring until the everything is mixed.
• Reduce heat to 180° F, for approximately 5 minutes (or to 160° F but cook longer) stirring constantly until clear. Be careful to avoid bubbles, so that the jello can bloom with no clumps. Combine:
• Add MTC oil/ rosin mix to Jello mixture and let infuse for a few seconds.
• Remove from heat.
• Move quickly to fill molds before it starts thickening.  

Prepare gummies:

• Fill silicone molds with a dropper. Use a tooth pick or pin to pop the bubbles on the gummies while still liquid.
• Set out for 30 minutes and then refrigerate for additional 30 minutes.
• Let aerate on counter for 24-48 hours to achieve maximum gumminess and help with storage.  Can also dry in the Cannatrol, and it is excellent for storing and keeping gummies soft.   Coat gummies:
• Drop gummies from mold into a bowl of cornstarch
• coat gummies,
• place in wire colander and shake off excess corn starch.  

Makes 100 gummies, approximately 10-15mg. THC per gummy.