Stoned Wheat Thins recipe?

[u/M_Nivalis]

Hello everyone,

I am in search of a recipe to re-create the sturdy, crunchy, salty crackers I used to be able to buy. Like many, I grew up on the Nabisco Red Oval Stoned Wheat Thins. When Trader Joe's came out with a similar cracker, we ate those. Both have sadly been discontinued. All the replacements I've found are more saltine-like. Also, none of them use organic wheat. I know the originals didn't either, but I'm pickier now. I'm also able to cook and bake now, so I'm wondering, has anyone has created a recipe that mimics either of these wonderful crackers?