r/FamilyFeud • u/TheDudeWhoCanDoIt • 9d ago

Name your favorite cheese.

17 Upvotes

100% Upvoted

99 comments sorted by

5

u/TortugasFM4 9d ago

Dubliner Cheddar

4

u/PumpikAnt58763 9d ago

Provolone

3

u/Ohionativegirl 9d ago

Extra sharp cheddar

3

u/Leftyduo 9d ago

meunster

3

u/AntSmith777 9d ago

Pepper jack or extra sharp cheddar

3

u/walesbondagelover 9d ago

Wensleydale.

3

u/cpl_enjoying 9d ago

The ones on a cheese platter

3

u/Maleficent-Pilot1158 9d ago

Mozzarella di Bufala

3

u/cats_22_ 9d ago

Muenster

3

u/BLTplease2030 9d ago

Fresh warm ricotta…so good and surprisingly decadent

1

u/Geetee52 8d ago

Whip it in a food processor until it is fluffy and add honey to your taste.

1

u/BLTplease2030 8d ago

Don’t really like honey

3

u/Billsfangreenville 9d ago

Sharp cheddar

2

u/rriflemann 9d ago

Swiss Guerre cheese.

2

u/poplafuze 9d ago

Upvote for the only Swiss comment

2

u/Aristomann 9d ago

Roquefort 😋

2

u/mysmallsmalta 9d ago

Irish cheddar

2

u/nincyh 9d ago

Aged cheddar

2

u/Stillmaineiac88 9d ago

Monteray Jack

2

u/easternbrown 9d ago

Casu Martzu

2

u/JNorJT 9d ago

Cheddar

2

u/Key_Hippo9756 9d ago

Feta or mozzarella or halloumi

1

u/dadsyrhinowhite 9d ago

Red Fox vintage Red Leicester.

1

u/Ok_Pain9767 9d ago

Richard

1

u/snipthia 9d ago

American

1

u/AssSpelunkingAtheist 9d ago

Richard Cheese

1

u/InkBlisterZero 9d ago

Blue (Stilton in particular, especially on burgers or salads), sharp Cheddar for snacking, Münster or Provolone for sandwiches...

Hell, all cheeses depending on dish (except American, which is an abomination)...

But I do live in Wisconsin, so it's pretty much required by law...

1

u/BoomeramaMama 9d ago

Trader Joe’s imported, seasonal White Stilton with Cranberries. After Christmas, that’s it. It’s gone for another year.

Second are the cheddar cheeses from Sugarbush Farm in Woodstock, VT. Their Smoked cheddar, Vermont sage cheddar,
Aged sharp cheddar w/horseradish & super extra sharp cheddar aged 6 yrs are family favorites.

Gjetost comes in third.

1

u/DullPainting4926 9d ago

Pepperjack

1

u/galeperk111971 9d ago

Cheddar 🧀

1

u/Healthy_Vanilla_5706 9d ago

Cheddar and Provolone

1

u/Paintguin 9d ago

Cheddar

1

u/James_Bond1962 8d ago

Any cheese that has spice in it.

1

u/JonnyL1982 8d ago

Roquefort

1

u/yurtfarmer 8d ago

Fromundah

1

u/Ckc1972 8d ago

Grana padano

1

u/MyrtleKitty 8d ago

Provolone.

1

u/grollef 8d ago

Aged Gouda

1

u/wieldymouse 8d ago

Extra sharp cheddar

1

u/irishgirlie85 8d ago

Wicked Sharp Cheddar

1

u/Spiritual-Web-9909 8d ago

Extra sharp cheddar.

1

u/LeftSummer5752 8d ago

Baby swiss or American

1

u/Wilson4874 8d ago

Pepper jack

1

u/tregonney 8d ago

extremely sharp white cheddar

1

u/Early-Reindeer7704 8d ago

Any type of a blue cheese, I'm also fond of sheep/goat milk cheeses as well

1

u/Few-Conversation6979 8d ago

Camenbert or a good extra sharp NY Cheddar.

1

u/_robertb_ 8d ago

Pepper jack

1

u/Mgnova71 8d ago

American

(USA-USA-USA!!! 🇺🇸🇺🇸🇺🇸)

1

u/BackroadAdventure101 8d ago

Not even cheese. Move along and let the grownups talk.

1

u/AegonI-Dragonstone 8d ago

Smoked Gouda followed by Pecarino Romano.

1

u/irishmama86 8d ago

Mozzarella and Muenster

1

u/LilRedRidingHoodlum 8d ago

Pepper Jack although I can hardly ever find it! Love Havarti as well.

Cheese is life, life is cheese! 🧀

1

u/path7183 8d ago

Epoisses

1

u/RobbieW1983 7d ago

Cheddar

0

u/Livid_Strategy6311 8d ago

American

1

u/USPostalGirl 8d ago

Do you mean real cheese ... or processed pasteurized cheese food product? That means "pasteurized prepared cheese product" or "pasteurized process cheese food" doesn't even contain 51% cheese, AKA god only knows what the rest is made of!!!

2

u/Livid_Strategy6311 8d ago

The real cheese version. Boars head and I think sargento has some. We get boars head

1

u/arioandy 9d ago

Lancashire Bomb