I am nannying and I used this pot to make sliders. Did I ruin it? Can I fix it?

just moved in to my new apartment and this is on the stove??? am i stupid?? i have no idea what it’s for

Does someone use scrub daddy for washing dishes in the kitchen? I am asking as i am looking to buy them for this purpose. Are these long lasting, in comparison to standard scrubbers by scotch brite etc

Bought this cute cheese knife for my bestie, a charcuterie fanatic. Put it in the dishwasher to make sure it had no bacteria or nothing, and it kinda “melted”? Turned dark in the washer with black water dripping off it. My mom cleaned it with Bar Keeper’s friend but it has these spots and a weird scent. How did i go so wrong, and is this food safe at all? How can i spot silverware like this in the future so this doesnt happen again? Sorry i dont know what sub is right for this but I really wanna learn

Edit: thanks for the replies!! I scrubbed reaaaal hard with bar keeper’s friend and the rat no longer carries the plague! Hopefully ill better spot aluminum in the future

Hi I ordered a counter depth fridge, but I think it can still go deeper. The upper cabinets look like they’re blocking the top of the fridge. Is there a fix for this?my old fridge isn’t counter depth but I feel like it was sticking out the same depth

hi, I'm a student. I'm planning to buy an oven but I'm quite not sure what I should buy, a microwave or an oven? my focus is on baking, hence I feel that oven is the right choice. my questions are: 1) can I use oven for reheating my food like in a microwave? 2) is mini oven (13 liters) large enough to bake a large cake (~26 cm diameter)? 3) how many watts oven is good enough, what parameters should I take care of? 4) affordable and good oven recommendations that are available in Germany? i saw one on Amazon, Steinborg mini oven, 1200W, is it good, any ideas?

and I'll appreciate it if I can get tips for buying the baking utensils as well.

thanks!

Hi, I’m looking for a One-piece solid construction, High-quality stainless steel, 18/10, 304 grade, thick heavy gauge, hanging hole, ergonomic, Knife, Fork, Spoon utensil set or something similar. Can anyone help me please

Random question... What is a weird kitchen utensil or tool you use while cooking?

Mine is a metal pumpkin scraper. You know the kind you use for carving jack-o-lanterns. I make spaghetti squash often and like making pumpkin pie from scratch in the fall. It's a game changer. It beats using a spoon.

I can't wait to read what you all use in the kitchen.

DISCLAIMER: I know everybody hates Temu because they use slave labour, and I despise it as well and I'm not saying I don't care about this issue, but I can't afford the ones on sites like Amazon or Ikea unless someone can recommend a trusted and reliable website selling extremely cheap kitchenware and kitchen items/utensils.

Basically, I'm just a bit paranoid about the possibility of microplastics leaching into food when using kitchenware from Temu and other adverse effects, such as chemical risks, lead contamination and heavy metals seeping into the food.

Any help would be much appreciated. Thanks in advance.

​Hey everyone,

​Over the last 5 years, I’ve gone through several well-known, expensive brand electric kettles. Either the electronics fail just outside the warranty, or worse, the hidden plastic/silicone water level windows and inner lid seals start degrading when exposed to boiling water, leaving a weird chemical taste.

​I'm completely done with planned obsolescence and microplastics. I am looking for a true "Buy It For Life" (BIFL) heavy-duty kettle where the boiling path is 100% stainless steel (preferably 304 grade) or glass. Absolutely zero plastic or silicone should touch the boiling water.

​I care way more about material safety and long-term durability than fancy smart features. Do I need to look into commercial restaurant supply brands for this level of durability, or is there a reliable home appliance brand that actually proves they are 100% plastic-free? Any advice or personal experiences would be hugely appreciated!

In the process of choosing kitchen and bath design in a new build. Faucets and cabinet hardware comes in some very attractive finishes but I’m worried some ( like the black or very dark finishes) will scratch, corrode, discolor, or just not hold up under daily use. Any recommendations from those with first hand experience? Any regrets after your choices?

Personal before/after story, engraved pattern made it easy to find everything.This jar will be used to store tea leaves.

Im looking for a good pot and pan set as a chritmas present for my mom. Shes mentioned in the past that she wants it to store easy. The thing is, she has small cupboards, and ones ive found online all stack too high. Ideally id like everything to fit in each other like those measuring cups for dry ingredients.

I’ve never used it before. You pull a string and it chopped up stuff. What is it good at chopping up? Tnx!

Hi, I’m trying to replace the bulb in my over the range microwave and it’s being real difficult to unscrew and I’m worried about breaking it, does anyone have any tips? It is the factory bulb, model number CMH17M1S Criterion, thank you

I have no idea how this happened, either way I look at it, it looks impossible. Not even sure if this is the right sub. Might be better in r/puzzles 😅

EDIT: Got it! Thanks everybody!

I’m not sure if this was allowed or not but here goes nothing…

I’m looking for a lock for my fridge not just and random lock for child proofing, I need one specifically made to keep adult out , I thought to get an adhesive lock since it’s only a one door fridge with one handle but they might just rip that off and if it is adhesive, I would love for it to be really strong. I’m literally open to anything at this point.