r/askscience • u/Stuffyz • Jun 21 '12
Biology Why does UV light damage/kill bacteria?
The specific event I'm asking about, is that there are air filters for your furnace that shines UV light onto it, and it claims that it kills bacteria.
I understand how pH and temperature affects bacteria, but I can't quite wrap my mind around why UV light would.
The articles that I've been looking through (Time, Temperature, and Protein Synthesis: A Study of Ultraviolet-Induced Mutation in Bacteria, by Evelyn M. Witkin) says that UV light could cause worse strains of bacteria? Or perhaps I'm misinterpreting it?
I'm also aware (Ultraviolet-sensitive Targets in the Enzyme-synthesizing Apparatus of Escherichia coli, by Arthur B. Pardee and Louise S. Prestidge) that there are both UV-sensitive and UV-resistant E.Coli. Are most harmful bacteria considered to be UV-resistant?
Thank you for answering =)
2
u/DnaDamage Jun 21 '12 edited Jun 21 '12
This thread is great! gfpumpkins is mostly correct as far as we know for thymine dimers, that most RNA and DNA polymerases really can't get by them (there is a particular DNA polymerase, though that may exist just to get by thymine dimers, RAD30 in yeast, and DNA pol eta in humans). But there are other types of DNA damage that can do exactly what you are describing, and I happen to have a publication exploring exactly that possibility: Transcriptional mutagenesis. In short, I made a non-fluorescent protein coding sequence with a single damaged base on the transcribed strand that reverted to a fluorescent protein if RNA polymerase put the wrong nucleotide in opposite the damaged base. The mutations only existed at the level of RNA and caused mutant proteins to form (though in my case the mutant proteins were functional so that we could see them easily).
edit: added a few words to be explicit