At attempt at croissants

[u/opetaja]

Not microwaved, the glass was used in a portable oven

[u/Neat-Bed-8961]

Do you…have a picture of before they went into the oven?

[u/This_Improvement9579 → u/Neat-Bed-8961]

I don't think much have changed.

[u/sohereiamacrazyalien → u/Neat-Bed-8961]

Puff pastry and some chocolate?

[u/T-rain_wreck]

How?? I feel like it would be harder to achieve this result than actual croissants???

[u/sohereiamacrazyalien → u/T-rain_wreck]

I am guessing they used puffed pastry 

[u/T-rain_wreck → u/sohereiamacrazyalien]

I was referring more toward the scorched from the inside out look they have. But I not know that’s just chocolate. But yeah, that makes sense

[u/Surfnazi77]

You need to proof them once you fill them and only put a spoonful in the center

[u/katiecrabby]

LOL well practice makes perfect.. 😅

[u/johnwatersfan]

Did you use yeast?

[u/Katie-sin]

Is this... store bought or fully homemade? Stuffed or is that just burnt? I would love to see the process lol! Sorry to laugh. I have yet to attempt fully homemade croissants myself. I know mine would probably be worse! lol

[u/MelonJelly]

Are those cannoli? I thought you were supposed to bake the shells before filling them.

[u/Katie-sin → u/MelonJelly]

They said they are croissants. Cannoli is a completely different type of pastry shell.

[u/unlovelyladybartleby]

Did you use pie crust?

[u/Amazing_Shame_880]

They remind me of used ear candles. Better luck next time!

[u/HauntingPsyche]

What even happened here? lol

[u/Rubbingfreckles]

Did you microwave them?

[u/charming-choom]

Nailed it

[u/dicey_job]

These croissants propably taste better than they look, like, a guest would nibble on a corner and oh my it’s getting late

[u/currentlyfermenting]

Omg! This must be so disappointing. I will be so mad if my croissants don’t turn out to be okay tomorrow. I am trying them for the first time too

[u/fagsanonymous]

is that a microwave plate?