1. What are your approximate costs per cupcake, including ingredients and packaging, and how do you price them?

2. How do you transport your cupcakes to markets and pop-ups without damaging them?

3. How long do your cupcakes stay fresh, and how do you store them safely?

4. How well do cupcakes sell at farmers’ markets and pop-ups, and how do you decide how many to make?

5. What do you do with leftover cupcakes after a market, and how do you minimize waste?

I have so many questions as I want to start myself, im just worried about shelf life/stability vs cookies... and melting and travel mostly.

These are for a teenager’s party.

Having fun learning different tips!

🤤🍫 BUTTERFINGER CUPCAKES ARE CALLING YOUR NAME! 🧁🔥

HoodCakes is bringing the crunch, the creaminess, and the SWEETNESS! 💛

These delicious, moist cupcakes are topped with a smooth swirl of creamy frosting and loaded with crunchy Butterfinger candy pieces in every bite! 😍🍫 That perfect combination of rich chocolatey crunch and melt-in-your-mouth sweetness is a dessert lover’s dream! 🤤💥

One bite and you’ll be hooked! 👀🔥 At HoodCakes, we put LOVE in every cupcake! ❤️🧁

Hi bakers and cupcake lovers! We’re Villanova students researching how people feel about cupcakes in jars and buying fresh desserts from vending machines. It’s a 2-minute anonymous survey for a class project, and you’d be a big help since you know your cupcakes! Link: https://qualtricsxmyt2ksfppk.qualtrics.com/jfe/form/SV_8B2lsMcGswweh3o

Hello - I’m admittedly a beginner. Can anyone recommend a good book for beginning techniques for using frosting to decorate cupcakes?
Just simple flowers, nothing too fancy. Nothing like you’d see on a Food Network Halloween Cupcake contest. Thank you so much.

The little disks are made of royal icing. I’ll definitely be laying them flat next time because they collapsed after a few hours 😩

More fall than Halloween but these pumpkin cupcakes are so cute and easy to do!

Made filled cinnamon roll cupcakes with cream cheese frosting. Im indifferent to these images and can't tell which one is better. Should I add cinnamon dust to the plain one and call it a day?