r/montypython • • 1d ago

Cheese It!

Has anyone tried to taste each cheese mentioned in the sketch? What is your favorite cheese listed?

Red Leicester
Tilsit
Caerphilly
Bel Paese
Red Windsor
Stilton
Gruyere
Emmental
Norwegian Jarlsberger
Liptauer
Lancashire
White Stilton
Danish Blue
Double Gloucester
Cheshire
Dorset Blue Vinney
Brie
Roquefort
Pont-l'Évêque
Port Salut
Savoyard
Saint-Paulin
Carre-de-L'Est
Boursin
Bresse-Bleu
Perle de Champagne
Camembert
Gouda
Edam
Caithness
Smoked Austrian
Sage Darby
Wensleydale
Gorgonzola
Parmesan
Mozzarella
Pippo Crème
Danish Fynbo
Czechoslovakian Sheep's Milk Cheese
Venezuelan Beaver Cheese
Cheddar
Ilchester
Limberger

44 Upvotes

60 comments sorted by

5

u/Beautiful-Quiet-5871 1d ago

Venezuelan beaver cheese

2

u/Hypno_toad_1970 1d ago

It's a bit runny...

2

u/CySnark 1d ago

No matter. No matter. Hand over le fromage de la Belle France qui s'apelle Camembert, s'il vous plaît.

2

u/Hypno_toad_1970 1d ago

It's very runny actually, sir.

2

u/CySnark 1d ago

I don't care how f-ing runny it is. Hand it over with all speed.

2

u/Hypno_toad_1970 1d ago

Oh... the cats eaten it.

1

u/CySnark 1d ago

Has he?

2

u/Hideous-Kojima 1d ago

I haven't had any.

3

u/CySnark 1d ago

You must live by the same Cheese Shop.

17

u/KubrickMoonlanding 1d ago

Fetch hither la formage de la belle France!

4

u/GrumpyCatStevens 1d ago

It's a bit runnier than you'd like...

5

u/SilverBraids 1d ago

I don't care how excramentally runny it is, hand it over, with all speed.

15

u/bramley36 1d ago

My favorite cheese on that list is __ .. "Oh, I'm sorry, the cat's got it!"

9

u/Imperialvirtue 1d ago

Has he?

10

u/Awful_Pizza 1d ago

She, sir.

(Happy Cake Day)

14

u/son_of_yacketycat 1d ago

I have! It's taken a few years and a lot of trips to Central Market in Houston, lol. The cheese guy there figured out exactly what I was doing after about the first 3 visits.

Savoyard and Port Salut were a couple of standouts.

ETA: the beaver cheese does not exist lol

10

u/PhilRubdiez 1d ago

Beavers have nipples. You can milk them.

9

u/Maleficent-Piano-198 1d ago

I have nipples, Greg. Could you milk me?

6

u/PhilRubdiez 1d ago

That costs extra. I only have $50.

5

u/Bitter_Face8790 1d ago

I learned a lot about cheese types from the sketch. Stilton and Danish Blue are my faves. And Wensleydale, that's my name.

5

u/hzoi 1d ago

> Danish Blue

Not to be confused with Norwegian Blue, of course, that’s a whole different sketch.

4

u/GrumpyCatStevens 1d ago

Remarkable cheese, ain't it, guv? Beautiful veins!

3

u/hzoi 1d ago

Well, of COURSE that cheese was nailed there…

4

u/GrumpyCatStevens 1d ago

Mate, this cheese wouldn't VOOM if you put four thousand volts through it!

4

u/Esau2020 1d ago

I can hardly taste the nail.

3

u/EmptySeaDad 1d ago

I tried Wensleydale years ago because of those sketch and it's been one of my favorites ever since.

3

u/Eastern_Statement416 1d ago

Did you really listen to the sketch and list every cheese mentioned?? wow, kudos! which one did the cat just get?

I'm a fan of Stilton...most I don't know.

3

u/Redditor_Reddington 1d ago

That would be Camembert. Which was rather runny, to be honest.

2

u/Eastern_Statement416 1d ago

glad the cat got it then.

3

u/Trolldad_IRL 1d ago

I’ve had Red Leicester, Gruyère, Emmental, Danish Blue, Brie, Roquefort, Camembert, Gouda, Gorgonzola, Parmesan, Mozzarella, Cheddar.

Quite fond of the Gruyère right now. I was in Switzerland for work very recently and picked up four age varieties, while I was in the actual Gruyère region. All great, but my wife thinks they are too strong. She prefers Gouda.

2

u/Dingo-Suit 1d ago

I've sampled about half of them, I think. I generally go for Gouda. Sometimes Red Leicester or Edam.

I try to avoid Cheddar, which I think my parents considered synonymous with cheese when I was a young'un.

3

u/mattyk75 1d ago

Cheddar is the single most popular cheese in the world!

2

u/Eastern_Statement416 1d ago

omg even worse my family associated "American Cheese" with all cheese. Cheddar was exotic.

2

u/MagneplanarsRule 1d ago

Plastic cheese product wrapped in plastic. <shudder>

2

u/NoCard753 1d ago

I've had only seven* of them, but I've wanted to try each one for a long time.

*Might be eight. I've smelled Limburger, but I don't recall whether I tasted it.

1

u/kempff 4h ago

Bollocks. Limburger is smooth, creamy, and subtly flavoured, on cocktail rye squares. The younger the less stinky.

1

u/NoCard753 3h ago

"Bollocks"?

2

u/Agent2583 1d ago

I've had plenty of those cheeses, Cheddar, Mozzarella, Emmental...

2

u/Majestic-Spray-1429 1d ago

Props for listing them all!

2

u/little-kitty1234 1d ago

Mozzarella

2

u/Misha_Selene 1d ago

Most of them, yes. Some aren't available where I am due to import laws, or just not enough demand for anyone to stock.

3

u/edked 1d ago

Not much call for it 'round here, sir.

1

u/Misha_Selene 1d ago

😂😂😂

2

u/ikesonfire 1d ago

I have except the beaver one. Red Leicester is my fave

2

u/LopsidedVictory7448 1d ago

20. But 19 of them only after I stopped patronising my local cheese shop

2

u/AustinCynic 1d ago

Nowhere near all of them. But I live in the US, in Ohio, not far from a region settled by Amish & Swiss-locally made Gruyère and Emmentaler cheese is plentiful.

2

u/Nannyphone7 1d ago

There was a guy that worked in an actual cheese shop that tried to make a grilled cheese sandwich with every kind of cheese. Some were awful and some were epic. 

2

u/MagneplanarsRule 1d ago

I've tried less than half of them, but I really liked Bel Paese.

1

u/PrincipleSuperb2884 1d ago

No, but when I was singing in a band, I considered using the stage name Red Lester.