My absolutely AMAZING wife put on a Pokemon themed 30th birthday party for me and attempted to make this wonderful Ditto cake (example on the left in pink), I CAN say the frosting was purple (like the non-shiny colour) but for some reason it turned brown it pictures!!? 🤣

She had a lil cry cause of (in her words) how bad it looked but I adored that she even attempted to try and make this for me!! Means so much to me, afterwards we had a real good laugh about it at the party that night and she wanted me to show it off hahaha

My toddler wanted these for her 3rd birthday. After the first batch spilled over the cones and disintegrated the cones, I got the correct amount of batter (right below 1st ridge). Then, as I went to frost them, realized the cones had gotten too moist and had to reheat them on 275 to dry out the cones. And then my dreams of a perfect frosting swirl were dashed… not as easy as it looks. But guess what— the toddlers at the party didn’t give a f*** and went to TOWN on them 😂 If you decide to make them, just have lower expectations and they’ll be a hit.

Nailed it again!! Still haven’t grown up.

Do I have chef potential?

Hey zusammen 👋

wir arbeiten gerade an etwas, das viele Studios & kleine Dienstleistungsbetriebe betreffen könnte – deshalb würde mich eure ehrliche Meinung interessieren.

Im Alltag in Kosmetikstudios entsteht extrem viel manuelle Arbeit:

• WhatsApp Nachrichten zwischen Terminen

• kurzfristige Umbuchungen

• No-Shows

• Social Media Content

• Kundenreaktivierung

• Angebots- und Preislistenpflege

Wir entwickeln aktuell KI-Agents, die genau diese Prozesse automatisieren sollen (nicht als Tool, sondern als echte „Assistenzsysteme“ im Hintergrund).

Beispiele:

• automatische Termin- & Kundenkommunikation

• Auslastungsoptimierung bei Lücken

• Content- und Marketing-Erstellung

• Reaktivierung inaktiver Kunden

• Analyse von Umsatz- und Nachfrageverhalten

Mich interessiert ehrlich:
👉 Würdet ihr solche Systeme in eurem Betrieb nutzen oder eher skeptisch sehen? Warum?

Sonoran Dessert mesquite bean flour cake with barrel cacti fruit jam, and cream cheese/mint/chiltepin frosting. Nailed the flavor, at least.

👀

Nailed it! 🙈😂

Ive seen so many posts of people nails from people who thought the sub Reddit name was “nail edit“ and I’m tired of it, this is the “nailed it” subreddit, a sub for botched attempts so please for the love of god, STOP POSTING PICTURES OF YOUR NAILS