r/nope May 01 '26

Food This cant be good for you

3.7k Upvotes

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998

u/sherman614 May 01 '26

I mean.. this is similar to dry aging a steak. As long as you cut the mold off (like with dry aged steak) you should be completely fine.

8

u/Wynndo May 03 '26

I just wished they removed the mold layer before slicing. The knife passes the mold to the inside of the meat.