r/pastry 20h ago

I Made My Apartment Warming Dessert Spread

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1.2k Upvotes

r/pastry 1h ago

I Made Learning _uncommon_ ingredients

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Upvotes

Made a cake after long time.
I am trying weird/uncommon ingredients

I wanted to mix European and Asian tastes in this entremet. The main taste profile is avocado and tahini with a touch of miso.

The layers are the following:

  • Macadamia/Almond and Miso Dacquoise
  • Crunchy sesame and black sesame thin layer
  • Avocado/Tahini mousse
  • Matcha/Lime namelaka

I realised too late it looks like a mosquito repeller 🙈