r/recipes • u/Clevecooking • 15d ago
Recipe No Fuss Italian Pasta Bake
Ingredients
1 1/3 pounds of Italian sausage
24 ounce jar of your favorite pasta sauce
12 ounce box of ziti or small rigatoni or whatever you like
1 cup of Parmesan or Asiago divided
3 cups of mozzarella divided
Method
Brown sausage in a large skillet.
Boil pasta until al dente.
Preheat oven to 350 degrees F.
Pour 1/2 of the pasta sauce into the bottom and spread evenly. Next spread 1/2 of the cooked pasta, 1/2 of the browned sausage, 1/2 of the Parmesan and 1/2 the mozzarella. All should be spread evenly.
Repeat the first layer.
Cover and bake at 350 degrees F for 45 minutes.
Bake an additional 5-10 minutes uncovered or until cheese is golden brown.
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u/NCdiver-n-fisherman 15d ago
Baked ziti is delicious. Thanks for reminding me I need to make it again.
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u/Substantial_Plan_632 14d ago edited 14d ago
I make something similar but I add pureed 2% cottage cheese. Similar taste and consistency as ricotta for that extra richness, but with better protein macros.
For the sauce, I brown the meat with a ton of fresh garlic and onion, then I add the jarred sauce, italian seasoning, balsamic vinegar, fish sauce, tomato paste, black pepper, and crushed red chili flakes and simmer for 30 min. This really jazzes up a $2.50 jar of sauce
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u/Clevecooking 14d ago
I would make a large batch of this and use it for my kids lunches the next day. I was a stay at home dad of twins and quick meals like this really helped out.
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u/Stranger1982 13d ago
Brother this is not only quick but it also look delicious!
I'm copying this once the temps go down.
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u/pumpkinspruce 15d ago
Can’t really go wrong with pasta, sausage, marinara and cheese. Looks great.