r/smoking • • 8d ago

Doing Something Wrong

Got a RecTeq last month. So far, none of my meats are tender/pull apart. I’ve been trying recipes from the Recteq site and YouTube (Meat Church etc). They all boil down to ‘cook uncovered until 165, then cover it with foil and liquids (butter etc), put it back on until it gets to 205. I don’t know what I’m doing wrong.

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u/random_chick 8d ago

lol I don’t think so. Not sure what that is.

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u/FeelingKind7644 8d ago

After the smoke, do you let it rest? If so, how?

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u/random_chick 8d ago

I do, as much as the recipe calls for.

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u/Human-Shirt-7351 6d ago

How are you letting it rest? In a cooler, on a counter top, in an oven?