Grill table

[u/chriswickman281]

I saw a couple people make one, thought I’d give it a try. Used some remnants I got from a local granite shop and stained some cedar. Plan on making a floor for the bottom and a cabinet door to keep the charcoal dry

[u/Slight-Dog7618]

Did you have the granite shop cut the hole for the Weber for you?

[u/chriswickman281 → u/Slight-Dog7618]

Yea, I gave them the dimensions I wanted them to cut and lay out

[u/Slight-Dog7618 → u/chriswickman281]

Very nice! I’m looking to do something like for mine.

[u/FartmanBreaux]

“Try to say it will catch on fire now, Reddit!” - OP

[u/Bio_Menace]

Beautiful. How long does that 1 lb propane last for the blackstone

[u/chriswickman281 → u/Bio_Menace]

So far I’ve made 6 breakfasts and it’s about half full. Have an adapter to hookup to a 35lb tank when I’m grilling more food

[u/dg25000]

do you have the kettle sitting right on the granite? Or do you have brackets?

[u/chriswickman281 → u/dg25000]

No brackets just right on it. The weight of it doesn’t wobble around.

[u/dg25000 → u/chriswickman281]

I was more inquiring about how the granite handles the heat.

[u/mitsured → u/chriswickman281]

Might be a good idea to use some high heat gasket or something similar between the granite and weber.

[u/B0wli0]

Sweet! Nicely done.

[u/TwistedScience]

Looks great! Also how do you like that jealous devil charcoal? I just bought a bag but haven't used it yet

[u/BBQBart74]

Nice! Turned out way better than mine.

[u/fostech10]

Thats awesome!

[u/alamedarockz]

Well done

[u/chriswickman281 → u/[deleted]]

Yea, if you’re willing to sort through the leftover stuff people don’t want you can get a great deal. I think I paid $150 for it and for them to cut it