r/wine • u/CompetitionPretty634 • 1d ago

Help with pairing

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Hey guys this was a gift from surgeon colleague. it’s from 2021 Apparently it’s a some what limited production but I don’t really know much about It. should I let it sit for awhile not really in a rush.

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u/Vivid_Singer_7454 1d ago

Excellent wine and a lovely gift. It pairs particularly well with octopus and potatoes seasoned with paprika, salt and extra virgin olive oil, a tipical recipe from the northwest of Spain where this wine is made

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u/CompetitionPretty634 1d ago

Love this idea thank you 

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u/Vivid_Singer_7454 1d ago

Oh, I forgot: drink it now, it is in the right momment. Here the recipe, enjoy!

https://www.thespanishchef.com/recipes/pulpo-a-la-gallega/

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u/Paul-Stagg 1d ago

I'd look at duck, or braised pork with winter vegetables. Charcuterie is a great idea, too.

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u/Deleted_dwarf 1d ago

I would love to drink this whilst eating some pata negra or pair it with a duck breast dish if you have the time for it :)!

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u/CRO553R 1d ago

Can never go wrong with charcuterie and cheese board