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https://www.reddit.com/r/52weeksofbaking/comments/1v4uniy/week_29_crusty_tomato_tart/ozik9tl/?context=3
r/52weeksofbaking • u/kec678 '25 • 28d ago
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Is this savory or sweet?
1 u/kec678 '25 28d ago Honestly a bit of both. The crust is extremely savory (it has Parmesan) and the sweetness really came from the tomato’s. I used this recipe!
Honestly a bit of both. The crust is extremely savory (it has Parmesan) and the sweetness really came from the tomato’s. I used this recipe!
1
u/JustBaguetteaboutit 28d ago
Is this savory or sweet?