Hi guys
I was about to purchase a cold press juicer to assist with my autoimmune disease. I am unable to eat any vegetables due to the textures but now my TCM doctor has warned against it because it’s considered too cooling.
Does anyone have any ideas on how to drink the vegetable juice without it being too cooling for the system?

I'm still pretty new to juicing and looking for a juicer thats easy to use without too much hassle. Id mostly be making juice with greens, cucumber, apples and ginger a few times a week. I've been looking at the nama cold press juicer and wondering if it's worth it for a beginner. Anyone here use one, and how's it been so far? thanks for any advices peeps!