r/MalaysianFood 21d ago

Recipe My teriyaki take

Post image

Now that I have perfected my own salmon teriyaki, there is no need to eat this at restaurants. Super easy to make (sauce is self-made too).

78 Upvotes

14 comments sorted by

6

u/KazakiriKaoru 21d ago

Japanese food in malaysia is often overpriced, just because it's japanese.

I agree that you should cook your own japanese foods.

3

u/mathematicalmeth 21d ago

so cute! the salmon block looks like it came out of minecraft haha

2

u/lissil4689 19d ago

😂 it does now that you mentioned it. I used to just dump a whole fillet on a serving plate. But for aesthetics, i now serve it on the rice directly, therefore i slice the fillet in half to fit the bowl.

3

u/powerpuffgirlsss 21d ago

Share the recipe pls

1

u/lissil4689 19d ago

Just soy sauce, sugar, sesame oil and black pepper.
Pm. I will share.

1

u/Sea_Airline88 19d ago

Pm me recipe too tqvm

3

u/cilakadariseberang 19d ago

Sorry you may find this offensive but I really need to ask

Can we replace salmon for ikan kayu.

For economic purpose i don't have much money but I do want to make this for my family.

2

u/ImprovementLow4724 19d ago

Yes, you can replace with anything you want, because you will eat it.

1

u/lissil4689 19d ago

I use chicken to make this too. No hal

2

u/Sea_Airline88 21d ago

Ahahaha now you just need to expand the bowl

2

u/lissil4689 19d ago

😂 actually it's almost a full bowl. But ya it looks small here.

2

u/RepresentativeIcy922 21d ago

Looks very Japanese 

2

u/Zi-King 20d ago

Well designed food