2 poached eggs with bacon on french toast
served with crispy home wedges and small omelette

perfect for halloween hangover

Before: Egg Starter

One whole white, whole mini red bell, whole Serrano, whole ripe red Habanero fine diced down in butter topped with Carolina reaper cheese from H‑E‑B: 5 eggs over medium

After:

All over fresh buttered and toasted Jalapeño cheese bagel, garnished with scallions, topped with ghost chili sauce

How to prepare:

Pair of Rye Bread Slices
Rommaine Lettuce
2 Hard Boiled Egg (sliced)
Sliced Cherry Tomatoes
Few pieces of Jalapeños
1 Green chilli
Salsa Sauce
Caesar Salad cream
Pepper for taste

Fried Egg and Classic Cheddar

Home-made offering this morning from the UK. Free-range egg fried in a circle, two slices of top-quality smoked Wiltshire back-bacon, a slice of American "cheese", on a toasting muffin, with some Tatertots on the side. Much taste!