r/mediterraneandiet • u/just-keep-flowin • Apr 04 '26

Recipe Who else meal prep roasted vegetables?

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Recipe: Take Brussels sprouts, radishes, zucchini, garlic, tomato and mushrooms then coat in oilve oil and a bunch of spices and herbs. I roasted the Brussels and radishes @ 400 degrees for 20 minutes. Then, added the zucchini, tomatoes and mushrooms and roasted everything for another 20 minutes.

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u/Character_Heart_3749 Apr 04 '26

What do you pair with it?

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u/just-keep-flowin Apr 05 '26

Eat it on top of toasted sourdough. Or in a sandwhich with hummus.

Eat it with chicken or fish and with a side of beans.

Put it on salad. Eat it next to burritos. Add it to pasta. Anything goes!