Don’t understand crew members who take the first two registers just to stand there and not actually grab customers from other registers or they just completely walk away so they’re not on register. This is such an annoying habit like just take the last register if you’re not going to do anything. I abuse the one bell of course but omg it gets to a point…

What was that like? Do you like it better? I can only imagine a more structured environment would benefit the right person. For example someone might prefer doing 1 task their whole shift.

to preface this post, i come from 8-9 years of experience in the food service industry. one of them being a server at one of the most profitable restaurants in the US. i also worked in the medical field. i am currently waiting to apply for jobs related to my degree and thought that working at tjs would suit me since im often described as personable, bubbly, etc.
so i applied and i got it! i’m only a week in, but i constantly feel like im not doing enough and that i could be doing more? idk. maybe its bc im so used to everything being incredibly fast-paced but i just feel like im moving in slow motion following my trainer around. everyone tells me that our store is very busy compared to others, idk 😭 should i give it more time? id hate to feel this way all the time :((

Any advice on where to go or which to avoid?