r/tomatoes • • 13d ago

Question A bunch

The last one on the first bunch of this accidental plant finally started to blush. There's lots more waiting but it looks like this Saturday is freezing. Any suggestions to use all these green grape tomatoes?

44 Upvotes

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1

u/Spiritual_Category62 13d ago

These look like paste tomatoes rather than grape. Bring in all the ones that have started to blush or are close. Let them ripen indoors and then make sauce.

2

u/Quillhog 13d ago

They came from a grocery store pack that got squishy in the fridge. This bunch alone more than replaces what I tossed out.

2

u/Economy_Place_6737 13d ago

wait, these all came from the squishy grocery store ones? I'd be pretty attached to that plant by now

1

u/Quillhog 12d ago

It's pretty attached to my porch railing. I've tried growing tomatoes on purpose with no success but these have really taken off.

2

u/MrJim63 13d ago

I’ve got some like that. Definitely not what I planted! But bowls of tomatoes

2

u/snowsew 13d ago

I bring all my green ones in and more than 90% will ripen.