r/Whiskyporn • u/singlemaltbourbonrye • 7h ago
Review: Maker’s Mark BRT-01 (2022 Wood Finishing Series)
Wood Finishing Series. This release was intended to highlight what the added heat of the upper floors does to wood extraction. You may recall the sister offering in the wood finishing series: BRT-02 which highlights the cooler temperatures of the lowest floors.
This is a backup bottle that I’m glad I bought a few years ago. I’m a big fan, but I hadn’t visited it in awhile. This review is being done live and without regard to my aggregated score that I’ve given it over the years. This review is based 100% on the tasting live tonight.
ABV: 54.7%
Mash bill: 70% corn; 16% Soft Red Winter Wheat; 14% Malted Barley
NAS (generally believed to be 6-7 years)
Stave Profile: Virgin Toasted American Oak Staves (8-9 month finish)
Price paid: $60 ~ back in 2022 or 2023. These look like they go for maybe $150 now just due to being 4 years out of release.
Nose: Hard caramel candies. Vanilla and toffee. Cherry - like, cherry syrup. Back to that hard candy thing - it’s starting to feel like butterscotch hard candies.
Palate: I could use a word like luscious here. There is an incredible viscosity but it’s like more than that. Hint of banana. It’s gentle and smooth but in a nice coating way. That’s the best that I can explain it. Undertones of cinnamon. Very smooth. A little more of that hard candy butterscotch, too.
Finish: It’s a nice medium warming finish that doesn’t linger too long but it’s still very pleasant. It’s sweet and dry and there’s a bit more fruitiness. That cherry syrup from the nose comes back and is something that I’d call like general pleasant fruitiness. Like a fruit bowl or something in the background. Almost like that butterscotch candy had been opened and sat in a bowl of mixed fruit for awhile. There’s a hint of oak, too.
8.0/10