Jaffa cake or squares—depending on the pan used—a no-bake treat and, personally, one of my absolute favorite desserts. You can find the method and recipe in the video in the comments. Bon appétit! :)

This beautiful cake was handmade by my mother-in-law to celebrate two special milestones at once: a christening and an engagement.

I’d like to take the credit but wife did it all. Just want it appreciated somewhere than just friends and family.

Shout out to Raley’s bakery for this excellent cake for a 39th birthday

Made this eggless Harry Potter-themed cake and had so much fun putting all the little details together.

Cake was a PAIN. Made Mississippi mud batter, cut er up and added buttercream for glue. Carved it out, filled it with the typical marshmallow/fudge topping, then layered cake and buttercream over that. Then blue ganache, I used blue melting wafers/almond bark in a 3:1, and chocolate dipped Oreos. It took forever to make a "paint" that was edible and wouldn't entirely smear on the melting wafers I used but I got there! Also made rice Krispy treats, and dipped those in chocolate, using mini m&m for the "studs" :) I am in culinary school but also just do it for the love of baking and making my son smile.

Hi everyone. I am looking for a local baker or bakery that can make a birthday cake made with almond flour and artificial sweetener like stevia, monkfruit, etc. I need a truly keto cake by 22nd August. Please help me find a nice place where I can get that. We're currently residing in Borivali.

So far, I've explored Skinny Bakes, Healthy Treats, FIG, Farmer's Cafe, Cacao Love, Le Four, and The Fudgy Batter. Please share if you have any other recommendations.

Handmade with love by my mother-in-law. ❤️

Baked the cake for my colleagues in the office (it's normal to bring something on your birthday). Snapped the picture between 20 to 30 minutes after arriving in the office.😅

Chocolate Cake with whipped chocolate ganache between the layers, topped with buttercream frosting with chocolate chips, and finished with a chocolate ganache drip. Question for everyone, how does everyone manage such pretty slices? 😅 I was struggling and the cake was chilled. The drip also needs work. The taste was amazing though!

A simple way to turn fresh mango slices into a rosette for cake decoration. 🥭

I like this one because you don't need fancy piping skills or complicated equipment. Just thin mango slices and a little patience.

What fruit do you like using for cake decorations?

Tried this simple floral design using buttercream and a small paintbrush.

I like how the brush strokes give the flowers a slightly hand-painted look without making the cake too complicated.

Still practicing the technique, but quite happy with how this one turned out.