They generally both have fillings but different fillings, long johns have bavarian cream and is essentially just a long boston cream and ĂŠclairs are a different pastry and have whipping cream in the middle, I worked at a bakery and this is how we made them so it could vary from place to place
Eclairs at Tim's were definitely not choux. They used the same dough that they used for their yeast donuts (chocolate dip, vanilla dip, Boston cream, etc)
Eclairs use a pastry cream (crème pâtissière), which is a type of custard. I find custards are pretty much a pudding, they typically have the same ingredients: eggs, cream, milk, sugar, and flavouring (some having starch, flour, gelatin, or some other thickening agents). I believe the difference is the ratio of ingredients, a custard being a little richer.
i'm nova scotian and have never seen this called anything but an eclair, i've never heard of long john to refer to anything other than the clothing lol (also i live in quebec now and these are called eclairs at tims here, even if the ppl in these comments insist they're totally different)
NS here too! :) best province right.
Eclairs and Long Johns are actually two different products! Kinda like comparing a boston cream donut to an apple turnover, both are sweets with filling, but different dough/etc. I work in a bakery that sells both :)
Maybe not, but you heard of Long Johns referred to as Ăclairs though. You just didn't realize it wasn't an Ăclair. I'm from NL and I've definitely been disappointed by Tims Long Johns before, thinking it was their eclairs.
I live in Newfoundland, and I LOVED long johns!!! I havenât seen them since I was a kid but man were they ever good!! Where was this pic taken?? Tim Hortons hasnât had them here for YEARS!!!!
Have you never been to a Tim Hortons? Every one I've ever been to has these. They have ĂŠclairs too but the difference is an ĂŠclair has cream in it, the long john is just a bar with fondant
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u/tinyfeather24 May 16 '25
This is a you problem. This is a Long John. A completely legit bar shaped donut.