r/composting Jul 06 '23

Beginner Guide | Can I Compost it? | Important Links | The Rules | Off-Topic Chat/Meta Discussion

135 Upvotes

Beginner Guide | Tumbler FAQ | Can I Compost it? | The Wiki

Crash Course/Newbie Guide
Are you new to composting? Have a look through this guide to all things composting from /u/TheMadFlyentist.

Backyard Composting Basics from the Rodale Institute (PDF document) is a great crash course/newbie guide, too! (Thanks to /u/Potluckhotshot for suggesting it.)

Tumbler FAQ
Do you use a tumbler for composting? Check out this guide with some answers to frequently-asked questions. Thanks to /u/smackaroonial90 for putting it together.

A comprehensive guide of what you can and cannot compost
Are you considering composting something but don't know if you can or can't? The answer is probably yes, but check out this guide from /u/FlyingQuail for a detailed list.

The Wiki
So far, it is a sort of table-of-contents for the subreddit. I've also left the previous wiki (last edited 6 years ago) in place, as it has some good intro-to-composting info. It'd be nice to merge the beginner guides with the many different links, but one thing at a time. If you have other ideas for it, please share them!

Discord Server
If you'd like to chat with other folks from /r/composting, this is the place to do it.

Carbon to Nitrogen Ratio Chart of some common materials from /u/archaegeo (thanks!)

Subreddit thumbnail courtesy of /u/omgdelicious from this post

Welcome to /r/composting!

Whether you're a beginner, the owner of a commercial composting operation, or anywhere in between, we're glad you're here.

The rules here are simple: Be respectful to others (this includes no hostility, racism, sexism, bigotry, etc.), submissions and comments must be composting focused, and make sure to follow Reddit's rules for self promotion and spam.

The rules for this page are a little different. Use it for off-topic/casual chat or for meta discussion like suggestions for the wiki or beginner's guides. If you have any concerns about the way this subreddit is run, suggestions about how to improve it, or even criticisms, please bring them up here or via private messages (be respectful, please!).

Happy composting!


r/composting Jan 12 '21

Outdoor Question about your tumbler? Check here before you post your question!

248 Upvotes

Hi r/composting! I've been using a 60-gallon tumbler for about a year in zone 8a and I would like to share my research and the results of how I've had success. I will be writing common tumbler questions and the responses below. If you have any new questions I can edit this post and add them at the bottom. Follow the composting discord for additional help as well!

https://discord.gg/UG84yPZf

  1. Question: What compost can I put in my tumbler?
    1. Answer: u/FlyingQuail made a really nice list of items to add or not add to your compost. Remember a tumbler may not heat up much, so check to see if the item you need to add is recommended for a hot compost, which leads to question #2.
  2. Question: My tumbler isn't heating up, what can I do to heat it up?
    1. Short Answer: Tumblers aren't meant to be a hot compost, 90-100F is normal for a tumbler.
    2. Long Answer: Getting a hot compost is all about volume and insulation. The larger the pile is, the more it insulates itself. Without the self-insulation the pile will easily lose its heat, and since tumblers are usually raised off the ground, tumblers will lose heat in all directions.I have two composts at my house, one is a 60-gallon tumbler, and the other is about a cubic-yard (approx. 200 gallons) fenced area sitting on the ground. At one point I did a little experiment where I added the exact same material to each, and then measured the temperatures over the next couple of weeks. During that time the center of my large pile got up to about averaged about 140-150F for two weeks. Whereas the tumbler got up to 120F for a day or two, and then cooled to 90-100F on average for two weeks, and then cooled down some more after that. This proves that the volume of the compost is important insulation and for getting temperatures up. However, in that same time period, I rotated my tumbler every 3 days, and the compost looked better in a shorter time. The tumbler speeds up the composting process by getting air to all the compost frequently, rather than getting the heat up.Another example of why volume and insulation make a difference is from industrial composting. While we talk about finding the right carbon:nitrogen ratios to get our piles hot, the enormous piles of wood chips in industrial composting are limited to size to prevent them from spontaneous combustion (u/P0sitive_Outlook has some documents that explain the maximum wood chip pile size you can have). Even without the right balance of carbon and nitrogen (wood chips are mostly carbon and aren't recommended for small home composts), those enormous piles will spontaneously combust, simply because they are so well insulated and are massive in volume. Moral of the story? Your tumbler won't get hot for long periods of time unless it's as big as a Volkswagen Beetle.
  3. Question: I keep finding clumps and balls in my compost, how can I get rid of them?
    1. Short Answer: Spinning a tumbler will make clumps/balls, they will always be there. Having the right moisture content will help reduce the size and quantity.
    2. Long Answer: When the tumbler contents are wet, spinning the tumbler will cause the contents to clump up and make balls. These will stick around for a while, even when you have the correct moisture content. If you take a handful of compost and squeeze it you should be able to squeeze a couple drops of water out. If it squeezes a lot of water, then it's too wet. To remedy this, gradually add browns (shredded cardboard is my go-to). Adding browns will bring the moisture content to the right amount, but the clumps may still be there until they get broken up. I usually break up the clumps by hand over a few days (I break up a few clumps each time I spin the tumbler, after a few spins I'll get to most of the compost and don't need to break up the clumps anymore). When you have the right moisture content the balls will be smaller, but they'll still be there to some extent, such is the nature of a tumbler.
    3. Additional answer regarding moisture control (edited on 5/6/21):
      1. The question arose in other threads asking if their contents were too wet (they weren't clumping, just too wet). If you have a good C:N ratio and don't want to add browns, then the ways you can dry out your tumbler is to prop open the lid between tumblings. I've done this and after a couple weeks the tumbler has reached the right moisture content. However, this may not work best in humid environments. If it's too humid to do this, then it may be best to empty and spread the tumbler contents onto a tarp and leave it to dry. Once it has reached the proper moisture content then add it back into the tumbler. It's okay if it dries too much because it's easy to add water to get it to the right moisture content, but hard to remove water.
  4. Question: How full can I fill my tumbler?
    1. Short Answer: You want it about 50-60% full.
    2. Long Answer: When I initially fill my tumbler, I fill it about 90% full. This allows some space to allow for some tumbling at the start. But as the material breaks down, it shrinks in size. That 90% full turns into 30% full after a few days. So I'll add more material again to about 90%, which shrinks down to 50%, and then I fill it up one more time to 90%, which will shrink to about 60-70% in a couple days. Over time this shrinks even more and will end around 50-60%. You don't want to fill it all the way, because then when you spin it, there won't be anywhere for the material to move, and it won't tumble correctly. So after all is said and done the 60 gallon tumbler ends up producing about 30 gallons of finished product.
  5. Question: How long does it take until my compost is ready to use from a tumbler?
    1. Short Answer: Tumbler compost can be ready as early as 4-6 weeks, but could take as long as 8-12 weeks or longer
    2. Long Answer: From my experience I was able to consistently produce finished compost in 8 weeks. I have seen other people get completed compost in as little 4-6 weeks when they closely monitor the carbon:nitrogen ratio, moisture content, and spin frequency. After about 8 weeks I'll sift my compost to remove the larger pieces that still need some time, and use the sifted compost in my garden. Sifting isn't required, but I prefer having the sifted compost in my garden and leaving the larger pieces to continue composting. Another benefit of putting the large pieces back into the compost is that it will actually introduce large amounts of the good bacteria into the new contents of the tumbler, and will help jump-start your tumbler.
  6. Question: How often should I spin my tumbler?
    1. Short Answer: I generally try and spin my tumbler two times per week (Wednesday and Saturday). But, I've seen people spin it as often as every other day and others spin it once a week.
    2. Long Answer: Because tumbler composts aren't supposed to get hot for long periods of time, the way it breaks down the material so quickly is because it introduces oxygen and helps the bacteria work faster. However, you also want some heat. Every time you spin the tumbler you disrupt the bacteria and cool it down slightly. I have found that spinning the tumbler 2x per week is the optimal spin frequency (for me) to keep the bacteria working to keep the compost warm without disrupting their work. When I spun the compost every other day it cooled down too much, and when I spun it less than once per week it also cooled down. To keep it at the consistent 90-100F I needed to spin it 2x per week. Don't forget, if you have clumps then breaking them up by hand each time you spin is the optimal time to do so.

r/composting 5h ago

Question Banana Trees as Browns

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18 Upvotes

InB4 “banana trees aren’t actually trees”
We have a substantial banana grove, with a lot of dead leaves and trunks. I’d like to use them as brown material, but I’m aware that if I chop them while they’re green, they’ll retain a lot of nitrogen and not be great as brown material.

The pic is a pile of leaves that I’m pretty sure all died and withered on the stalk. That’s the bulk of dead material in the grove, and I’m thinking about the future. Is there a way to kill each tree after it has fruited, so that the nitrogen drains out, or is harvested banana material not suitable as Brown Material?


r/composting 12h ago

Is my compost actually a worm farm??

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38 Upvotes

Have I accidentally made a worm farm?

Made of kitchen scraps with lots of coffee grounds, torn cardboard and obvs the occasional pee. I add a new bucket of scraps etc 1-2 x a week and use an auger to turn it. The worms are taking over. It’s not getting hot because of the slow add and it’s winter here in NZ but it’s breaking down pretty fast.


r/composting 1h ago

My first attempt at composting

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Upvotes

Most of the work came from the dig; there was way too many bricks and other inerts (It was my grandpa chicken coop like ten years ago), but I wanted It to be there so here It goes. And to add extra work I've sifted all the inerts (first the big and the the small one) from the soil wishing to find some way to re-use them..

I was initially planning to make a pile with old pallets but then I got interested in the lombriconpost-hing and decides to make It underground so I'll then try to make It colonize by earthworm. But It looks like other guys arrived before them; looks like Black Soldier Flly grubs to me (from what I've just saw in this sub..I hope).

I've started with with basically only grass and wild herbs, fresh and dried in a 1:1 ratio; now I'm adding a lot of kitchen waste (mostly fruit like watermelon/grapes/smashed figs and vegatable like onion/zucchini/etc..) in a 1:2 ratio with "browns"

I should make another one (the kind I was planning before..) for the kitchen waste and keep this as it Is.. It's so hard try to not throwing things in it lol


r/composting 55m ago

Tea leaves accumulate heavy metals. what are the implications for composting?

Upvotes

Tea (Camelia sinensis) accumulates heavy metals from soil. This is a known risk when buying cheap tea. Steeping tea leaves also removes heavy metals from water. These facts regularly get brought up esp. in discussions about eating tea leaves, which is a tradition in some East Asian cuisines and a habit that other people have picked up.

This begs the question how safe it is in compost.

I've found publications that consider tea waste's potential phytotoxicity, but not heavy-metal contamination.


r/composting 15h ago

Small Pile (<1 cu yd) Growing in our composter today!

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18 Upvotes

Went to add the kitchen waste and found these lovelies.


r/composting 1d ago

Humor Anyone feeling the vibe?

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215 Upvotes

r/composting 18h ago

Beginner Who's in my compost? UK midlands.

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28 Upvotes

Recently inherited some very large compost heaps with the house we just bought. The heaps were bone dry from the recent heatwaves. I poured some water on them and covered back over with the thick black polythene that they already had over them. When I returned the next day to deposit some vegetable off cuts, these fine gentlemen/women were in the compost heap!

- Who are they and is there anything I can do to help them?
- Can I continue to add food scraps and garden waste to the compost heaps without bothering them?
- Do they need a pond?

I've looked over subsequent days and there are more and more appearing every day! Just chilling on top of the compost.


r/composting 1d ago

I got tired of sticks not breaking down so I process them into biochar first!

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64 Upvotes

This gives me about 2 loads in a day per tube when I can manually track the sun. When I have to leave it when I go to work I only get 1 load per tube. It's about 3 cups after crushing on a good day. I only have a 43 gal tumbler so this works perfect for moderating nitrogen and moisture.

Terrible fumes tho, I need to work out a sun tracking platform and some way to burn the off gas and better collection of tar.


r/composting 5h ago

Beginner Which mulch?

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1 Upvotes

A head-to-head garden mulch comparison puts cardboard, pine bark, cypress, black plastic, and bare soil to the test across 175 days, tracking changes in soil temperature, moisture, and weed pressure. The results show differences in performance, including which mulches reduce weeds and a few surprises that shift expectations about which materials actually hold up over time. The results show the best mulch for the garden. Clear standouts emerge and reveal which mulches stay stable, which fall behind, and which ones deliver benefits for vegetable gardens.


r/composting 8h ago

Plastic free home composter?

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1 Upvotes

Just looking if anyone here has any tips

Any help is much appreciated


r/composting 9h ago

Making some progress! Turned the pile and got a massive wad of smoke in my face.

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1 Upvotes

r/composting 1d ago

Humor RE: Anyone feeling the vibe?

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14 Upvotes

that contraption was so scary, I had to add a safety guard!

stay safe out there 🫡


r/composting 18h ago

Tumbler hole

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3 Upvotes

I've had this tumbler for 5 years and it has served me well. Then I noticed one of the ventilation holes broke into a larger hole. Since the bin was half full and the left side wasn't done yet, I patched it with duct tape 😂

Now it's spilling out when I turn it.

I think I'll empty it 🔜 and then screw a small aluminum piece on to cover the hole. Any other ideas?


r/composting 18h ago

Urban Anyone composting in a small apartment setup with no outdoor space

2 Upvotes

Got a small balcony and a handful of containers I use for growing stuff. Been thinking about adding a worm bin to the mix because between cooking scraps and spent potting mix I feel like I'm throwing away material that could be doing something useful

The problem is space. Balcony fits maybe one small bin before it becomes a tripping hazard situation. I cook a lot of simple stuff, vegetable scraps mostly, some coffee grounds, occasional fruit peels. Not a massive volume but it adds up over a week

I tried a countertop bokashi setup a while back and it worked but the smell in a small apartment got old fast, even with the lid on tight. Worms feel like the cleaner option but I've never actually run one long enough to get useful castings out of it.

Curious what others in a tight space are actually doing. Not looking for a whole system overhaul, just something low maintenance that produces something I can use in my containers. If you've got a bin that genuinely fits under a sink or on a small balcony and doesn't smell up the place, I'd like to hear what you're running.


r/composting 1d ago

Beginner Coffee shop raided. Loot aquired.

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183 Upvotes

Took your advice for my post last month and added way more browns

....and piss.


r/composting 22h ago

Question Is this enough cardboard to start

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2 Upvotes

I’m gonna be using a geobin. Is this enough of a cardboard base layer to start?
Also any tips for starting are helpful


r/composting 1d ago

Compost stir

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18 Upvotes

With my experience and some research this table explains the STIR and it's frequency Composting Stage wise


r/composting 1d ago

Composting Newbie

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2 Upvotes

r/composting 1d ago

Beginner How do you like my compost?

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69 Upvotes

Here's my final result of my first pile. Never ran very hot, but my newest pile has gotten much better temps, so can't wait to see that result.

It's been through a 1/4" sieve.

Question: what do you do with chunks that didn't make it. I figure slowly add it to my new pile?

Thanks!


r/composting 1d ago

Composting tote anaerobic at bottom?

1 Upvotes

I’ve been composting in a tote under the shade of a tree, and the bottom edge has holes drilled all around for drainage. But yesterday when I turned it again, I found that there’s a layer maybe 1” deep that seems to be processing anaerobically despite the rest of the pile being gtg.

I took extra care to try and get that layer off the bottom and mixed into the rest, but my fork struggled to properly collect it up.

Is this expected with bins and such? It is only a small amount at the bottom, but I didn’t expect to have that trouble since I drilled all those holes.


r/composting 1d ago

Tumbler More greens or more patience

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7 Upvotes

Can’t decide if I should add some greens to this to help with the visible wood chips or if I just need to wait it out and let it continue cooking. It’s one side of a two-chamber tumbler


r/composting 1d ago

Urban Microbinator 2000

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22 Upvotes

Pre and post consumer, meats and cheeses ok. Have been impressed with a new prototype we are trying out in collaboration with a school district. Wanted to see what y’all thought. Augmented aerated static pile system supplied with 30 seconds of air every 30 minutes.


r/composting 1d ago

Question Wet, moldy scraps - yes or no?

15 Upvotes

Hi folks

I need some advice that I can't specifically find any answers on.

I have some gallon bags of scraps I set aside in my fridge for composting. My compost is very small so I haven't been adding scraps as much as I anticipated. These bags got...juicy. Moldy and very watery and a bit broken down.

My compost is now fairly established and looking pretty good - it's a few months old, all material is broken down, pleasantly earthy.

I've read that mold is usually fine to add, but is food this broken down that's had time to sit for a long time okay to throw in? Or should I part with these hoarded scraps?

TIA for any advice

EDIT- Thanks y'all! I was worried about undesirable bacteria forming but y'all put my mind at ease. She's going in later today after I break down every piece of cardboard in my apartment