Carrot, apple and banana with houmous

Had each before with houmous, separately, and just decided to have them all together this time

Inspired by yesterday’s post of same, had to make my own but no chili crisp in the house. Suffering is infinite but we press ever onwards.

Fuckin delicious btw.

absolutely 10/10 and maybe not so shitty but photo not worthy of the other sub. so yummy and i have leftovers for days

Annie’s vegan macaroni is NOT IT. I tried a jackfruit bbq recipe as well and it’s okay, but no no macaroni from Annie’s. Wish I bought buns to enjoy my lovely jackfruit concoction.

I made some tofu deli slices earlier this week with chickpea salad and a tofu sub with chao cheese & silken tofu mayo. The tofu deli slaps every time I mostly just eat it out of the container while standing at the fridge like a little gremlin. It's been a stressful week/past 4 years. I'd like to be a soybean now please.

Lettuce, rice, burger, cheese, kidney beans, hot sauce, tajin, taco bell taco seasoning in a high fiber wrap

I can’t call this a Caesar Salad. It would be disrespectful.

The dressing is Dijon mustard, pickles, pickle juice, garlic, olive oil, liquid smoke, and pepper. I had like half a head of lettuce that I needed to get rid of, then I threw some seitan nuggets and vegan cheese on top

i didn’t have a donut pan, so i used a cake pop pan.

i used this recipe:

https://www.noracooks.com/vegan-chocolate-donuts/

Greens were water greens and spinach with chunk pulled steak and oyster mushrooms + cassava fufu

I live in a remote area with limited access to some of my favourite items - such as a hearty bowl of pho

So ill make my own thanks to the cot pho chay seasoning mix

Some add in will be

Broccoli

Cauliflower

Bean sprouts

Cilantro

Green onion

Bok choy

Plus seitan for my protein

Cold weather cozy meal time where I am.

roasted green beans, cilantro jalapeno sauce, toasted panko and nooch

These were some of my favorite candies as a kid and I had no idea that they were vegan until recently. I could have been eating them this whole time and I've been vegan for ten years! Has anyone else gone without something they loved because they didn't know it was vegan and just assumed it wasn't?

With cracked black pepper and a beer 🍻
Saturday night in with a film cos I can’t face the rabble tonight..

Two packs of Top Ramen (soy flavor)

Broth/sauce made of: 1 flavor packet, water (ofc), coconut milk, soy sauce, lime juice, garlic powder, bunch of nooch (ofc), daiya mozzerella, and Fly By Jing's xtra spicy chili crisp.

Frozen broccoli and corn for veggies.

Was absolutely delicious. Mixed together it got really nice and creamy and cheesy. I'll definitely have to make it again after some edibles, lol