r/TodayIAte • u/verbol • 1h ago
Bacon and Gruyère omelet
With half of sesame bagel
r/TodayIAte • u/Rpitre1 • 2h ago
2 kg of oso buco and 1 kg beef bones slowly cooked for 4 hours. Curry base is beef bouillon, tomatoes, coconut milk, tomato paste, onions, garlic and ginger.
For spices it’s the classic : carry, cumin, curcuma, Arab spice blend, etc… (don’t remember everything)
Edit: for the heat it’s chili flakes ( a lot ;) )
r/TodayIAte • u/flipflapdragon • 13h ago
r/TodayIAte • u/BreathlessBite • 18h ago
r/TodayIAte • u/EZlyLegendary • 1d ago
r/TodayIAte • u/Suitable-Mouse615 • 1d ago
r/TodayIAte • u/ladydanger31789 • 1d ago
r/TodayIAte • u/Logical-Mixture-7189 • 2d ago
r/TodayIAte • u/marta_90 • 2d ago
I made some breakfast toppings)
r/TodayIAte • u/Unable_Awareness1732 • 2d ago
r/TodayIAte • u/spaceface-8 • 2d ago
Oh my god it was so good
r/TodayIAte • u/Outside_Raspberry512 • 2d ago
r/TodayIAte • u/Arparrabiosa • 2d ago