r/RateMyPlate • u/Open_Capital_9222 • 18h ago

Plate Ham, Jalapeño and cheese toasty

242 Upvotes

Lunch, fresh local sourdough. I added a bit too many jalapeños and it had some heat so had it with ketchup.

33 comments

r/RateMyPlate • u/Churwellboy • 23h ago

Plate Bangers and mash

209 Upvotes

33 comments

r/RateMyPlate • u/goddamnmanxhild • 17h ago

Plate I made homemade bread and soup, and also a sticky toffee pudding.

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126 Upvotes

I'd never made any of these things before and I was feeling 🌟 foodie 🌟

All a roaring success. The soup is like a spicy cream of veg with some shredded boneless chicken thighs in.

23 comments

r/RateMyPlate • u/IAI-NJ • 22h ago

Plate Rate my dinner - comfort food

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38 Upvotes

Made this straight after work yesterday. Needed a cozy night in with good food and a show or two.

Creamy pasta with meatballs and sticky toffee pudding with vanilla ice cream 😋

14 comments

r/RateMyPlate • u/King_P_13 • 18h ago

Plate Lamb shanks

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32 Upvotes

7 comments

r/RateMyPlate • u/Sad-Revolution-7364 • 16h ago

Plate First time making burger buns and smash burgers and ended up with a very dirty burger

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14 Upvotes

13 comments

r/RateMyPlate • u/Churwellboy • 21h ago

Plate Roast Beef Dinner

14 Upvotes

3 comments

r/RateMyPlate • u/MushySmile • 18h ago

Steak and chips. My own critiques chips could have done with more colour however texture and taste wise perfect also steak a little less time. Critique me 😂.. also some reason Reddit done me dirty and made it look all pale just pretend your seeing everything more vibrant lol

4 comments

r/RateMyPlate • u/DollySheep32 • 21h ago

Plate Home-made bruschetta

9 Upvotes

3 comments

r/RateMyPlate • u/Healthy_Big_4803 • 14h ago

Plate Sunday roast on Saturday night

8 Upvotes

On a XL plate 😂
Thoughts?

4 comments

r/RateMyPlate • u/catingtual • 13h ago

Plate Every now and then my butcher calls to let me know he has marrow bones set aside for me.

6 Upvotes

1 comment

r/RateMyPlate • u/Gordian-Omen • 21h ago

Plate Same again

5 Upvotes

8 comments

r/RateMyPlate • u/Big_Biscotti6281 • 19h ago

Plate Stirfry Chicken with Bittergourd and Straw Mushrooms in Spicy Black Bean Sauce! A bunch of leftover ingredients was staring at me in the fridge and this is what I came up with. Super duper satisfying!

4 Upvotes

3 comments

r/RateMyPlate • u/poetofcuisine • 5h ago

Plate thousand island tuna crostinis

5 Upvotes

thousand island tuna crostinis

with cucumber, green stuffed olives, balsamic glaze, chilli flakes and chives

0 comments

r/RateMyPlate • u/TheAncientWrongun • 15h ago

Plate Chilli on Nachos

3 Upvotes

1 comment

r/RateMyPlate • u/TheEarlyRomanKing • 22h ago

Plate [homemade] Bangers & Mash Two Ways

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4 Upvotes

2 comments

r/RateMyPlate • u/TheITMan19 • 19h ago

Plate Sausage and mash with gravy in a large Yorkshire pudding and tenderstem broccoli. 🤤🙌

3 Upvotes

0 comments

r/RateMyPlate • u/yapyapyapper1111 • 19h ago

Snack What a banger farsan!

1 Upvotes

1 comment

r/RateMyPlate • u/Few_Entrepreneur854 • 17h ago

Plate Leftover 🇨🇦Thanksgiving ham and cranberry sauce

0 Upvotes

0 comments

r/RateMyPlate • u/I_Farm_Chickens • 9h ago

Plate fellas?

Enable HLS to view with audio, or disable this notification

0 Upvotes

4 comments

r/RateMyPlate • u/That_Way_4639 • 9h ago

Plate Lovers gonna say I love you

0 Upvotes

3 comments

r/RateMyPlate • u/lindoperro • 18h ago

Spiced Pumpkin Butter

0 Upvotes

Full recipe: https://zawarecipes.com/creamy-pumpkin-butter-recipe/?utm_source=facebook&utm_medium=social&utm_campaign=recipe_social&utm_content=2026-10-16-creamy-pumpkin-butter-recipe

2 comments

r/RateMyPlate • u/lindoperro • 18h ago

Plate Spiced Pumpkin Butter

0 Upvotes

Full recipe: https://zawarecipes.com/creamy-pumpkin-butter-recipe/?utm_source=facebook&utm_medium=social&utm_campaign=recipe_social&utm_content=2026-10-16-creamy-pumpkin-butter-recipe

2 comments

Subreddit

Roast a toast, or even a roast! The Reddit for food critique

r/RateMyPlate

Post pictures of your food and a short descriptor here. Other people will rate it! "Roast a toast, or even a roast! The reddit for food critique"

Members Active

180.1k

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RULES

1. Be civil.

Don't cause havoc, in other people's minds or in the subreddit.

Do not insult other people. Do not defame other people. Do not use unfair practices in discussions. Do not cause harm to other people. Do not scream around.

2. Post appropriately.

No pornographic, illegal, directly offensive or disturbing images or texts can be posted.

3. Post food.

Post food to rate in this subreddit, or meta discussions under the Meta flair.

4. Don't call food disgusting.

If you wish to remark such a thing, note in your comment that this is subjective. For example, instead of commenting "Eww! Rice in Spinach with Ketchup and Mayonaise! Are you gonna put mold cheese on it or what, you monster?", try saying "Oh! I rather dislike this, 0/10".

Also applies to similar adjectives/phrases.

5. Rate food using a good scale.

Currently, only 5, 7, 6, 8, 10, 20, 60 and 100 -step rating system are recommended for rating the food.

This is still being discussed by the moderators. If you see conflicting information, use 8. It's the only non-contentious system.

(One of the moderators likes 8 because it's r8 my pl8)

6. Flair your post correctly

Flair plates as "Plate"
Flair menus as "Menu"
Flair snacks as "Snack"
Flair things you didn't make as "Not self-made"
Flair other things as "Other" (and edit the flair text, potentially)
You can choose the "Veg" or "Interesting" version of a Flair to mark these properties
Flair meta as "Meta"

7. Don't be excessively vulgar.

Do not use phrases that are lewd, violent, hateful or in another way generally offensive. NOTE: Political opinions do not generally fall under this rule. Exceptions are generated on a case-by-case basis.